Food-and-bev biz must adapt as supply chains suffer
By NANCY PAK // The COVID pandemic dramatically reminded us of the role cookie snacks and other comfort foods play in confronting disruptions to our traditional social connections – and…
By NANCY PAK // The COVID pandemic dramatically reminded us of the role cookie snacks and other comfort foods play in confronting disruptions to our traditional social connections – and…
By NANCY PAK // Once in the last century or so, Charles Duell, commissioner of the U.S. Patent Office in 1899, has been cited for allegedly saying, “Everything that can…
By NANCY PAK // Innovation is at the heart and soul of food – the world has been innovating with food since the discovery of fire. The Royal Society lists…
By GREGORY ZELLER // With fresh ransomware attacks spreading chaos around the globe, Stony Brook University is stepping up its cybersecurity game. Leveraging $4.5 million in grants issued this week…